facebook linkedin instagram google plus
Welcome Guest [Login] or [Sign Up]
Cart: 0 items worth $0.00

Latest News

The Chef Shortage in Australia

9 Nov, 2017

As of the 4th of October, Seek advertised 666 vacancies for Chefs and Cooks across Queensland as a result of businesses experiencing increasing difficulty recruiting qualified chefs. The Queensland Tourism Industry Council held a forum this month on the 8th of November to examine Queensland's growing demand for Chefs and identify and develop strategies with...
Read More...

My Room Golf Classic

2 Nov, 2017

Save the date on Friday the 17th of November and tee off for childhood cancer with my Room Children’s Cancer Charity for their third annual Golf Classic! My Room, University Meat's charity partner, is an all-volunteer organization dedicated to raising funds to achieve 100% cure rate for childhood cancers. For the past 25 years, they...
Read More...

Australian Pork Foodservice Symposium Wrap-Up

25 Oct, 2017

University Meat were lucky enough to attend Australian Pork Limited’s second Foodservice Symposium this week. On Tuesday 24th of October at the Northern Sydney Institute, Ryde TAFE, we at University Meat got together with other like-minded individuals within the meat industry to discuss and share industry insights, hints, and knowledge that have been gained through...
Read More...

The Ausmeat Grading System Explained - Beef

12 Oct, 2017

Beef is well known for its tenderness, juiciness, and flavour, but what’s the perfect type of beef that deserves to be on your menu? University Meat is Ausmeat accredited, meaning we use the Ausmeat Grading system to grade all our beef, lamb, veal and goat products. This grading system is an internationally recognised language. By...
Read More...

Les Toques Blanches Award of Excellence 2017

5 Oct, 2017

University Meat are very proud to announce that we will be sponsoring and supporting the Les Toques Blanches Award of Excellence Competition. The Award for Excellence is an important competition among apprentice cooks studying Certificate II and Certificate III in Commercial Cookery in Australia. Students are strictly selected to present their skills and abilities to...
Read More...

2018 Australian Intercollegiate Meat Judging Team Announced 

28 Sep, 2017

Congratulations are in order for the five students whom have been named the 2018 Australian Intercollegiate Meat Judging Team. The team will be travelling as to America to undergo an extensive four-week tour of the US meat industry in January, where they will represent Australia in meat judging competitions. Congratulations to the top five students...
Read More...

New Fair Work Laws Implemented

14 Sep, 2017

The Fair Work Amendment (Protecting Vulnerable Workers) Act 2017 has gained royal assent on the 14th of September and has now come into effect. The Act will implement higher penalties for employees who are responsible for underpayments, false or misleading information or records and additionality it has presented a new category of serious infringements. The...
Read More...

Check out our Premium Signature Steak Series

7 Sep, 2017

University Meat has always had a reputation for quality and consistency, however we believe that this is what you expect from a supplier. Our Signature Steak Series however, offers a little something extra. Our Stockman’s Valley range is prime beef that is sustainable, natural and guarantees the highest quality and consistency standards we can offer...
Read More...

My Room Children Cancer Charity: Gala and Telethon Wrap-Up

31 Aug, 2017

My Room Children Cancer Charity celebrates 25 years of helping children battling childhood cancer. The month of August marked a very special occasion for University Meat's charity partner, My Room, whom celebrated their 25th Anniversary with a huge, nationally screened Telethon hosted by the AFL Footy Show on Channel Nine. The Telethon’s success was followed...
Read More...

Tune into the My Room Telethon

24 Aug, 2017

Tonight (Thursday, August 24), tune into the AFL Footy Show on Channel 9 to support My Room Children’s Cancer Charity during their huge 3 hour Telethon! My Room, Univeristy Meat's charity partner, is an all volunteer organization dedicated to raising funds to achieve 100% cure rate for childhood cancers. For the past 25 years, they...
Read More...

Winners of 2017 R&CA Awards for Excellence

17 Aug, 2017

Congratulations to this Year’s 2017 R&CA Awards for Excellence (VIC & TAS) Winners! The awards night was held at Penisula in Docklands on the 14th of August. The event aimed to acknowledge and reward the achievements of hospitality staff and provide deserved recognition to those restaurants and caterers that exceed in their field across a...
Read More...

R&CA’s Awards for Excellence VIC & TAS

10 Aug, 2017

Winner's to be Announced for R&CA’s Victoria and Tasmania Awards for Excellence  Hospitality operators based in Victoria and Tasmania will be recognised in the upcoming R&CA’s Awards for Excellence when the winners will be announced on Monday night, 14th of August. The decoration aims to acknowledge the achievements of hospitality staff and provide deserved recognition to those...
Read More...
loader