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Latest News & Recipes - Online Meat Delivery

Australian Barbecue Snags (Sausages) - A Guide on How to Grill the Perfect Snag

24 Apr, 2024

    Introduction Nothing quite embodies the spirit of Australian outdoor cooking like the humble barbecue snag. These sausages, beloved across the country, are a staple at weekend barbies, community gatherings, and family meals. Grilling the perfect snag is an art form, one that combines quality ingredients with precise cooking techniques to achieve that irresistible...
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St Patricks Day 2024 Recipe Ideas 2024

4 Mar, 2024

St Patrick's Day 2024 Recipe Ideas 2024   Celebrate St. Patrick's Day with a feast that honours the rich culinary traditions of Ireland. From hearty Irish stews to delectable soda bread, our collection of recipes offers the perfect way to bring a touch of the Emerald Isle to your table. Whether you're hosting a festive...
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The Top 5 Reasons Melbournians are Making the Swap to Online Butchers: A Comprehensive Look

1 Feb, 2024

The Top 5 Reasons Melbournians are Making the Swap to Online Butchers: A Comprehensive Look Introduction If there's one trend that has caught on in Melbourne in the last few years, it's the shift from traditional butchers to their digital counterparts. As a city renowned for its love for gastronomy, it's not surprising to see...
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Outdoor Cooking in Melbourne

3 Jan, 2024

The Symphony of Smoke and Flame: Exploring Barbecue, Grilling, and Smoking in Melbourne As summer paints the Melbourne sky with shades of golden light, the air begins to thrum with a familiar rhythm – the sizzle of steaks on hot grates, the slow dance of smoke wisping from a smouldering pit, the fragrant whispers of...
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What is a Scotch Fillet

21 Nov, 2023

What is a Scotch Fillet? The Scotch fillet, renowned for its tenderness and rich flavour, is a prime-cut beef sourced from the rib section of the cow. What sets it apart is its marbling, offering a perfect balance of lean meat and succulent fat. Understanding different beef cuts is crucial; however, the Scotch fillet stands out...
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Wholesale Meat Delivery Service

15 Nov, 2023

When to Choose a Wholesale Meat Delivery Company   In today's bustling globalised market, businesses operating in the food industry often grapple with the crucial decision of selecting a wholesale meat delivery company. The quality and reliability of meat suppliers significantly impact the success and reputation of restaurants, catering services, and food retailers. Understanding the...
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Chicken pasta bake Recipe

1 Nov, 2023

Chicken pasta bake Recipe   Savour this delectable chicken and cheese pasta bake as the perfect weeknight meal for your family. Present it directly from the baking tray alongside a refreshing green salad.   Nutritional Information (Per Serving)   Kcal Fat Saturated Fat Carbs Sugar Fibre Protein Salt 560 28g 12g 46g 8g 6g 39g 0.7g...
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How to Reverse Sear the Perfect Steak

25 Oct, 2023

The Art of the Reverse Sear: A Culinary Masterpiece If you're a steak aficionado, you've probably heard of the reverse sear, a culinary technique that can elevate your steak-cooking game to a whole new level. In this article, we'll explore the nuances of the reverse sear and how to execute it flawlessly. From oven settings...
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Know Your Steak Cuts

19 Sep, 2023

Know your Steak Cuts   Eye fillets, Porterhouse, and scotch fillets – they might sound similar, but they're distinct cuts of beef offering unique taste experiences. As culinary preferences evolve towards more refined dining options, the array of available meat cuts from butchers has expanded, offering a diverse range of flavours and textures. However, despite...
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Lamb Mince Shepard’s Pie

17 Mar, 2023

Today marks St Patrick’s Day, the national Irish holiday to honour one of Ireland's patron saints. Some take their celebrations to the local pub and others indulge in the classic feast of the traditional savoury Shepherd's Pie.   Made with ground lamb or beef, carrots, peas and mashed potatoes, shepherd’s pie is perfect for a...
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The Perfect Summer Barbeque

23 Jan, 2023

Throwing a classic barbeque this summer? Let us help you achieve the ultimate summer barbeque with University Meat’s sausage range. Choose from thick sausages to thin continental sausages and halal beef sausages that are downright delicious and perfect for entertaining.   Indulge in wagyu sausages, lamb honey and rosemary sausages, BBQ beef sausages and pork and fennel. Our sausages are traditionally...
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How to Cook a Perfect Christmas Roast

20 Nov, 2022

Cooking Tips – How to Cook a Perfect Christmas Roast? Cooking the perfect Christmas roast need not be a chore. Simply follow proper guidelines on the equipment you will need, which cut of meat to pick, how to store it, how to prepare your roast and most importantly how to cook it. An expert guide...
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