25 Jul, 2018
Meat & Livestock Australia’s (MLA) latest domestic beef marketing campaign will promote Australian beef as a quick and easy meal option. Utilising the ‘Australian Beef. The Greatest’ brand platform, which was successfully launched by MLA a year ago, the new marketing activities will reinforce and demonstrates the meats versatility and ease by use of highlighting...
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16 Jul, 2018
Don’t miss your chance to network with industry peers and hear from Australia’s best chefs and operators. The Restaurant Leaders Summit will make its way to Melbourne for the first time on 30 July 2018. Held at the Park Hyatt Hotel, the full-day conference will bring together some of the industry’s finest to cover hospitality’s...
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10 Jul, 2018
Western Australian based company D’Orsogna has begun construction on a new $66 million food manufacturing facility at Merrifield Business Park, 30km north of Melbourne. The new facility will employ 240 people and compliment their Mt Waverley plant in Victoria that opened in 2007. The D’Orsogna family first had a presence in Melbourne in 1947 when...
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9 Jul, 2018
University Meat in collaboration with Meat and Livestock Australia and Unique Catering Products are hosting a one-off Meat Masterclass Workshop. On 2 August 2018 University Meat will be hosting a hands-on working lunch that will cover the latest trends, cuts and cooking techniques for menu creation utilising beef and lamb. This event has been made...
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3 Jul, 2018
How to stay creative in the kitchen; some words of advice from Massimo Bottura, the man responsible for what has been once again voted the best restaurant in the world, Osteria Francescana. Chef Massimo Bottura chose to upend convention in 1995 when he opened his restaurant Osteria Francescana in Modena, Italy. Serving radically reinvented Italian...
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18 Jun, 2018
To assure the quality of meat consumed in Australia, strict standards need to be maintained the entire way from paddock to plate. Meat Standards Australia (MSA) is a grading system proven to take the guesswork out of buying and cooking Australian beef and lamb. All products identified with the MSA symbol have met strict criteria...
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4 Jun, 2018
The diversity of beef, including the ‘hidden gems’ of the beef carcase, was the focus of MLA’s butchers and chefs at Beef Australia 2018. Some of the lesser known cuts were showcased at this year’s event by some the biggest names in the culinary world including internationally renowned chef Curtis Stone. Curtis, who has his...
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22 May, 2018
Why all meat should be given the chance to rest after cooking As meat is cooked the proteins in the meat heat up and set. The more cooked the meat, the more set the proteins become. This is why you can judge a piece of meats doneness by touch, as the firmer the meat is,...
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8 May, 2018
Do you know the difference between your common beef cuts and how to utilise them? Ever wonder the best use for the different types of beef? What type of beef is best in crock pots, or best in the grill? When it comes to different cuts of beef we are spoiled for choice, and they...
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3 May, 2018
There is set to be a culinary showcase to celebrate beef at a series of events in Rockhampton, part of Beef Australia 2018. Visitors to Australia’s premier beef industry event this month will be given the opportunity to hear from prominent international and local chefs on the many ways Aussie beef is consumed and enjoyed...
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24 Apr, 2018
The 2018 inaugural University Food Group (UFG) golf day has been scheduled for Tuesday the 15th of May. UFG, the parent company of University Meat, has announced its inaugural event selecting the Cranbourne Golf Course to host a 4 person Ambrose competition. The day event will commence at 7:30 am with a morning coffee as...
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9 Apr, 2018
Visitors at the Sydney Royal Easter Show got to experience Australia's world-class beef production up close without leaving the showgrounds thanks to innovative 360 degree video technology. Meat and Livestock Australia's (MLA) stunning Paddock to Plate Story was showcased for the first time this year, bringing to life Australia's beef production systems for the community...
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